J
3643
Business Manager
Restaurant Operations – Causal Dining
SK - Saskatchewan, SASKATOON
Details

Evenings/Weekends

Evenings/Weekends

Relocation subsidized

Relocation Subsidized

Summary

Our client is a leading player in the Saskatoon  restaurant scene - they seek a strong operator to oversee all business aspects of their upscale property. They offer a rewarding career in a great Canadian town where houses are still affordable and back yard ice rinks are still a common sight.

Contact Janis Romeskie at 403.670.9101 x4 or submit your resume in confidence below.

Description

The successful candidate will be responsible for the overall business functions of keeping the restaurant running efficiently. These tasks include ordering, financial planning, supervising employees, maintaining  standards and directing all financial decisions. Much of the job role also requires the ability to handle human resources and accounting processes such as hiring and payroll while other tasks include analyzing and evaluating costs, manging cash, daily banking and oversight of ordering and COGS. The Business Manager is the financial soul of the property.

Requirements

At least 3 - 5 years experience in a similar (high volume) position coupled with a proven track record of success.

Post secondary education in business or hospitality is preferred.

Corporate Culture

Our client's vision is to to build the perfect relaxed atmosphere where you guests can enjoy a meal in a fun environment. They pride themselves on having the friendliest, most caring staff around who will go above and beyond to ensure the dining experience is nothing short of a treat. They cater to a discerning clientele in Saskatoons booming downtown.

Perks & Benefits

Extended Health

Certifications / Education

Post Secondary Degree

Position Type

Permanent
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